The past 40 years of nutritional science has provided us with solid evidence on healthy foods to eat.  It is now time we moved beyond the “what” to eat. We need to learn and embrace “how” to eat. Savor offers insight, comfort and tools to address the suffering many people experience when trying to achieve a healthy weight and a healthy life. Hanh and Cheung are masterful in communicating the concepts of nourishing our bodies and our hearts. They offer practical steps of how to adopt the practice of mindfulness and integrate it into our daily lives.

Part 1 offers a new way of examining issues around weight and lifestyle. It moves from the traditional recommendations and guidelines for food and exercise and replaces them with concepts of improving weight and health through the journey of a mindfulness living plan.  The guided tour of Savor focuses on enhancing the awareness of body, feelings, and mind and how they are intimately related to changing eating and physical activity habits.

Part II describes how to eat mindfully each day along with providing practical strategies of incorporating movement into our lives. This section offers readers the guidance to create personalized goals and concrete ways to achieve success.

Part III explores the interconnectedness of the world we live in. It describes how for us to eat healthfully and stay physically active we need support from the people and places around us. It reminds us that we can be a change agent for a healthier world today and for future generations.

Savor is a book that teaches us to cherish each moment. It illustrates how living a mindful life can bring joy, meaning and peace to us all.     

Savoring our life and our food is the key to happiness and weight loss. Mindless living and eating drives our epidemics of depression and obesity. Savor, Hanh and Cheung's delighful blend of Buddhist wisdom and nutrition science, is the roadmap for deepening our connection to our bodies and souls with the effortless side effect of happiness and health.

I have grown weary of the latest diet craze, of quick-fix diet books and self-help books that promise unrealistic yet tempting results. Savor: Mindful Eating, Mindful Life is a refreshing take on weight loss. This beautifully written book not only provides practical recommendations for healthful weight loss and physical activity; it also provides guidance for living a more peaceful, mindful life. I am now recommending this book to colleagues, friends, and family members, and to anyone who wants to shop, cook, eat, move, and live more mindfully. Savor the book and savor the journey it will take you on as you pursue better health one breath, one mouthful, and one step at a time.

In this edifying and accessible book, the authors offer a Buddhist perspective on weight control and well-being. Thich Nhat Hanh and Dr. Cheung present the Four Noble Truths as a new frame of reference for dealing with obesity: being overweight is suffering; you can identify the roots of your weight problem; reaching a healthy weight is possible; you can follow a mindful path to a healthy weight. To seal the deal of weight loss the authors share "A Mission Statement for Healthy Weight and Well-Being."

Next comes a mindfulness exercise from Thich Nhat Hanh on eating an apple so that we are truly present with it and aware of its connection with the natural world and our own life. They go on to examine the impact of the senses on our weight, our habits of eating and physical activity. This is followed by an emphasis on mindfulness as a tool that can be very helpful in assessing the challenges and obstacles that face us when we try to change our habit energies...